Celebrate peak spring with these steamed artichokes steamed in a court bouillon for extra subtle flavor and served with a sesame-soy aioli that’s rich, umami-packed and totally addictive. It's perfect for a simple yet elegant appetizer or snack!

This easy Garlic Confit & Roasted Garlic Oil recipe is the ultimate kitchen staple for garlic lovers. Whole garlic cloves are slow-roasted in olive oil until soft, golden, and deliciously mellow. Use it in everything from toast to pasta, and save the infused oil for next-level flavor.

This sugar snap pea and ricotta salata salad is a bright, fresh dish that’s perfect for spring. Crisp snap peas are sliced, blanched and tossed with salty ricotta salata, fresh mint, lemon, and olive oil for a simple yet flavorful combo. Serve it as a side, a light appetizer, or piled onto toasted sourdough for an easy, light meal.

Roasted Asparagus with Brown Butter Hollandaise is the ultimate springtime side dish. Tender, lightly charred asparagus is draped in a rich, nutty hollandaise sauce for an easy yet elegant addition to any meal. Perfect alongside meaty dinners or as the base for a stunning Springtime Eggs Benedict.

With Thanksgiving just around the corner, these Rosemary Pinwheels with Hot Honey are the tastiest savory-sweet appetizer to add to your holiday spread. Easy to make yet adorably impressive, these flaky pinwheels are filled with fragrant rosemary, Parmesan, and a drizzle of spicy hot honey—an irresistible bite that will steal the spotlight at your next gathering!

This easy Chive Crème Fraîche Dip is the perfect creamy addition to any charcuterie board to balance out sharp cheeses and salty cured meats. Ready in under five minutes, it’s a deliciously simple dip for veggies or chips, making it a go-to snack for movie nights and gatherings.

This creamy, tangy Baba Ganoush is a perfect snack that combines roasted eggplant, tahini, garlic, and fresh lemon juice for a deliciously rich dip. Finished with za’atar and olive oil, it’s a versatile addition to your snack rotation, great for dipping pita, veggies, or even adding to grain bowls.

Your bachelor watch parties, Sunday football, and Bravo binge nights are simply begging for this spicy cheese dip to be added to your snack spread! It’s spicy, creamy and perfect served with crispy crostinis.

Bring on the summer flavor with this charred elote topped with lime mayo, salty cotija cheese, and a zesty sprinkle of Tajín—perfect anytime you crave a sweet and tangy bite!

This stone fruit salad is full of vibrant flavors of herbs, peaches, nectarines, and cherries and placed on a bed of ricotta infused with a hint of lavender and sweetened with honey. Perfect for summer gatherings and a delicious, vibrant addition to any table!

Beat the summer heat with this easy and refreshing Watermelon and Cucumber Salad with Feta. With juicy watermelon, crisp cucumbers, salty feta, and a tangy dressing, this salad is perfect for light lunches, barbecues, or picnics

With ripe summer peaches and creamy burrata, this Burrata & Peach Toast with Thyme & Honey is the ultimate summer snack. A textural summer dream perfect for warm weather dining!

Paired with crisp veggies, crunchy crostinis, and a chilled glass of wine—this creamy feta dip is perfect for an afternoon snack in the sun, an easy side for a game night, or over your sink when you need a salt fix!